When you are in the mood for something familiar but also want to try something new, then why not make some LAMB KHEEMA. Lamb Kheema is a minced lamb and potato curry consisting of the same spices as the Chicken Kheema dish while invoking the richer flavors of lamb to create a different and delicious…
Chicken Kheema (Minced Chicken Curry)
When you are in the mood for bold spices and something easy, then Chicken Kheema is perfect go to. This dish has mesmerizing fragrances that will send your olfactory senses for a spin. The tender morsels of minced chicken marry the softened potato wedges to create a bright and warm curry. Chicken Kheema (Minced Chicken…
Ham, Spinach, Mushroom & Cheese Quiche
When you have taken time off from writing and you want to make a comeback, so you start with something simple, then why not try this Ham, Spinach, Mushroom & Cheese Quiche. This quiche is a perfect meal for family breakfast. All of your favorited morning ingredients baked into one dish, that can be enjoyed…
Cheesy Breakfast Potatoes
When you are make eggs for breakfast and you need something savory, filling to go with it, then why not make a side of Cheesy Breakfast Potatoes I originally wanted to make traditional hashbrowns with shredded potatoes, but the recipe calls for soaking the potatoes for a few hours, being short on time, I thought why…
Bacon and Vegetable Frittata
When its Sunday morning breakfast and you are cooking for the whole family, then why make this easy Bacon and Vegetable Frittata. What I love most about this recipe is you can use any vegetable that is available in the refrigerator. On this particular day I had some delicious bacon, onion, and capsicum! Pick your vegetables…
Shrimp Scampi
When you recently went to a fancy Italian and asked for shrimp scampi, but you got dry spaghetti and 5 pieces shrimp, so you came home and decided to do better, so you made your own version of it. I reckon that, a delicious shrimp scampi has butter, garlic, and wine as its main ingredient….
Fish Lolo
When you have been introduced to Rotuma Island cuisine, food from a beautiful small island over 500km away from the main Island of Fiji and you have learned an island favorite, Fish Lolo, then why not spread the joy and share it with everyone! I imagine watching the sunset, feet in the sand, surrounded by family,…
Dhal Masala
When rice is life so you eat it with dhal and yogurt because let’s be honest, it’s simple yet bursting with flavor! Having Dhal Masala ready on hand gives you the convenience of having all the flavors you need in a few teaspoons , then why not prepare this Dhal Masala when you want that In Gujarati we call…
Garam Masala
When you are cooking a Indian style meat curry, you like to use homemade spices, you have some free time and feel like a small workout then why not make this Garam Masala. Garam masala is practically used in every curry that involves cooking with meat, basically lamb, chicken, goat, fish, crab, shrimp, etc in…