Fish Lolo

When you have been introduced to Rotuma Island cuisine, food from a beautiful small island over 500km away from the main Island of Fiji and you have learned an island favorite, Fish Lolo, then why not spread the joy and share it with everyone! I imagine watching the sunset, feet in the sand, surrounded by family,…

Chai Tea

Chai Tea Serves 4, Time: 7 minutes When you have freshly made tea masala or you made some early in the year and you have some left over for an afternoon tea, then what not make a few cups of Chai Tea for you and your friends for that afternoon fix! For as long as I…

Pork Mince Wonton Soup

When you want something authentic that will impress your guests, want it to seem like lots of effort was put into the meal, then why not make Pork Mince Wonton Soup. I was introduced to this recipe when I was a young girl. My mom would make this soup on the weekends with her famous…

Sausage and Salmon Sauté Over Rice

When its a Friday night, you don’t know what to eat, there are a few veggies, and you and check the freezer just to find sausage and salmon, then why not make this Sausage and Salmon Sauté Over Rice. I created this easy recipe because my husband and I wanted to stay in and have…

Breakfast Popovers

When you are craving something savory in the morning and want to impress your guest with your “impressive” baking skills, then why not try these easy Breakfast Popovers. I like to whip these Breakfast popovers for our weekend family breakfast. They are really easy and simple to make and divine to eat! They make a…

Spinach and Egg Curry

When you are missing your grandmothers cooking, you remember that she always cooked with spinach, then why not make some Spinach and Egg Curry. Growing up, my mother and grandmother used to make this dish every other weekend. It was easy to make and cost efficient to serve a large family. We would normally eat this…

Fijian Style Raita (cucumber yogurt)

When you made some pumpkin curry and you need some yogurt to go with it, then why not make this Fijian Style Raita (cucumber yogurt). I like having Raita with most vegetarian style dishes. It completes the dish, helps to cut out some of the spice, and helps cool you down. I can like the bowl…

Egg Muffin

When you have friends/family who spent the night because everyone was having a blast, they had 1 too many bottles of wine and they  are all  starving and want breakfast that is yummy, delicious, and easy to eat then whip up these Egg Muffins! After a long night of partying and drinking  I definitely wake…